Das kleinste Kochbuch der Welt : enthält über 100 praktisch erprobte Recepte v. Suppen, Fleisch- und Mehlspeisen, Fische, Gemüse, Saucen, Salate etc. etc.

Accession number

PML 253673

Published

[Wien?] : [publisher not identified], [ca. 1900]

Credit line

Bequest of Julia P. Wightman, 1994.

Description

136 pages ; 24 mm

Provenance

From the library of Julia P. Wightman, with her bookplate.

Binding

Embossed silver binding with clasp.

Classification

Catalog link

Department