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Menus | The Morgan Café | Dessert

Morgan Café menus: Lunch & tea | Dessert | Friday night | Cocktails & wine
Morgan Dining Room menus: Brunch | Lunch | Dessert | Cocktails & wine

The Morgan Café

Dessert

III.

Brewed Coffee IllyCaffé 3.50	Hot Tea Harney & Sons Sachet Teas 3.50
Espresso 3.	Cappuccino 3.95

IV.

Warm Cinnamon Banana Fritters Chocolate Sauce 8.50	Ginger CrèmeBrûlée Pumpkin Compote 8.50
Sorbet or Gelato Seasonal Flavors 8.25	Homemade Cookie Plate 7.

Lemon Meringue Tart
Almond Crust
8.50

V.

Neige Apple Ice Wine Canada 10.	Macallan Single Malts 12 years Scotland 13.
Dry Sack Medium-Dry Sherry NV, Spain 9.	Charbay Green Tea Liqueur California 12.

Morgan Café menus: Lunch & tea | Dessert | Friday night | Cocktails & wine
Morgan Dining Room menus: Brunch | Lunch | Dessert | Cocktails & wine

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The programs of The Morgan Library & Museum are made possible with public funds from the New York City Department of Cultural Affairs in partnership with the City Council, and by the New York State Council on the Arts with the support of Governor Andrew Cuomo and the New York State Legislature.

Background images: Photography by Todd Eberle unless otherwise noted. © 2006 Todd Eberle.